Meatball Crockpot Recipe Bbq Sauce

When the onions are softened and translucent, add the remaining sauce ingredients and bring to a simmer. Pour the sauce over the meatballs and set the slow cooker on low for serving. Time-Saver: Prepare and bake the meatballs a day in advance; refrigerate them until you are ready to cook. After sauce begins to simmer, lower heat, cover pan and gently simmer meatballs in bbq sauce for 15-20 minutes, or until meatballs are completely cooked. Serve warm as appetizers or in a sandwich. Video

Slow Cooker Chipotle BBQ Meatballs Longpin GrillSauce

Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!

Meatball crockpot recipe bbq sauce. Combine Sweet Baby Ray’s BBQ sauce with grape jelly in crock pot. Stir well. Add frozen meatballs to mixture and stir until evenly coated. Cover and cook on high heat for 3.5 hours, stirring about 2 hrs in. Sauce will be simmering and meatballs will be heated throughout when done Shape meatballs: To make the meatballs, mix all ingredients in a large bowl (I use a hand mixer with the dough hook attachements for easy and mess-free work) and shape into small meatballs. I use 1 teaspoon meat mix per meatball for a good appetizer size; make sure to firmly shape the meatballs or they disintegrate in the sauce. Crockpot BBQ Meatballs has just 4 ingredients and the slow cooker makes it super easy. Enjoy an easy dinner when you make slow cooker bbq meatballs. They have the best flavor! Crockpot BBQ Meatballs. I love to make meatballs in the slow cooker. It is such an easy dump and go meal. My house always smells amazing while the meatballs simmer.

The sauce has a base of BBQ sauce (I choose to use Stubb’s BBQ sauce, it’s my favorite and has the least amount of sugar than any other sauce I’ve found) and cranberry jelly with the whole cranberries. I added a few spices to really emphasize the flavor and some fresh orange juice for good measure. Even Kids Love This Easy Meatball Recipe I made it for a Super Bowl party. I used 3 different BBQ sauces: Regular KC Masterpiece KC Masterpiece Hickory Brown Sugar and Gates BBQ sauce and without the ketchup. Another way to do this is to cook the meatballs by themselves in the oven until hot and then put in the slow cooker with the BBQ sauces and keep warm until served. Meatballs with Homemade BBQ Sauce – such simple and easy meatball recipe! Super tasty and perfect for game day! Meatballs with Homemade BBQ Sauce – extremely delicious! Probably all of us prepare some sorts of meatballs and I know that you have your favorite recipe but I must say that meatballs are favorite dish in my family.

Add a new page to your recipe playbook with our simple, savory and smoky Crockpot BBQ Meatballs. Fans love the bold BBQ flavor and, with only three ingredients, including our Homestyle Meatballs, you can’t beat this recipe’s convenience. What ingredients are in Crockpot BBQ Grape Jelly Meatballs? One of the best parts of this recipe is that there are only 3 ingredients! Grape Jelly – Any brand should work! BBQ Sauce – I really think it makes a big difference to use a bbq sauce that you really like. I always use Sweet Baby Ray’s Original BBQ Sauce. Of course, BBQ meatballs would not be complete without the sauce. The secret to the sauce is making it sweet, smoky, and some kick of spice. Again this only involves a few basic ingredients to make this delicious BBQ sauce. How To Make The Best Crockpot BBQ Meatballs. Making meatballs is easy. You just need the right ingredients.

2 TB soy sauce 3 cloves garlic, minced 1 (28oz) bag fully cooked, frozen meatballs. Directions. In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic. Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally. In a mixing bowl, combine BBQ sauce, Dr. Pepper. Mix well. Add frozen meatballs to Crockpot, cover with sauce mixture, then place lid on crockpot. Cook on HIGH for 2-3 hours or LOW for 4-5 hours., stirring occasionally. Once done cooking, leave the crockpot on the warm setting to keep them warm during your gathering. HOW TO MAKE CROCKPOT MEATBALLS: In bowl whisk together your jelly, bbq sauce and honey until combined. Add your meatballs to a crockpot and pour mixture over the top of meatballs and stir to coat. Heat on high for 1 hour or low for 2-3 hours, stirring every so often to re-coat the meatballs. Sprinkle with parsley before serving if desired.

Hawaiian Meatball Pizza– grab a pizza crust (from the store, or homemade!) and spread on additional BBQ sauce to cover it thinly. Cover with mozzarella or provolone cheese then chop up the meatballs and pineapple chunks and sprinkle them over top. Bake as directed. BBQ Meatball bowls– This is kind of the burrito bowl of BBQ meatballs! Have. Directions. In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. BBQ Crockpot Meatballs. BBQ Crockpot Meatballs Recipe is one of the easiest you can fix in your slow cooker. You can either make it with fresh or frozen meatballs, the result is always amazing. If you are looking for a great homemade meatball recipe, look no further we have the perfect one for you, just follow this link.

:) You can also make a homemade BBQ sauce if preferred. How to make crockpot BBQ meatballs. Add ingredients to crockpot. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Add in the meatballs and stir until fully coated. Cook meatballs in crockpot. Cook frozen meatballs in crockpot for 2 to 3 hours on high, or until warm. Home » Recipes » Crockpot Grape Jelly & BBQ Meatballs Recipe. Crockpot Grape Jelly & BBQ Meatballs Recipe. Published: Jan 20, 2019 · Modified: Apr 20, 2020 · By: Amanda Carlisle · This post may contain affiliate links. · 6 Comments Now form the beef mixture into meatballs, I use roughly two tablespoons for each meatball. In a pan over high heat, fry the meatballs, so they’re lightly browned. Once done, put to the side. In the slow cooker, add the garlic, BBQ sauce, and honey. Stir to combine. Next, add the meatballs and coat in the BBQ sauce. Cook on low for 6 hours.

It is an amazing base barbecue sauce recipe that can be easily adapted to your tastes. It is so easy and absolutely amazing with these meatballs. Learn how to make Homemade Barbecue Sauce (with very little effort). You can use your favorite bbq sauce if you would rather not make your own. Sweet baby ray is a one of our favorites. Just a 3-ingredient sauce plus your pre-cooked, frozen meatballs and you’re ready to go! Grape Jelly, Chili Sauce, and BBQ Sauce – make up a delicious, sweet, tangy, and slightly spicy crockpot meatball sauce. Meatballs – I use Cooked Perfect Homestyle frozen meatballs for convenience. Barbecue sauce; How do I make the meatballs? Add the grape jelly and the barbecue sauce to the Crock Pot and stir. Next, add the meatballs and stir around to make sure they are covered. Cook for a few hours and serve. Recipe and printable instructions listed below.

Cover; cook on High heat setting 2 1/2 to 3 hours or until thermometer inserted in center of meatball reads 165°F. Stir before serving to evenly coat meatballs in barbecue sauce mixture. Expert Tips

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